our kitchen
Explore our culinary delights
Our chefs offer a selection of traditional Italian and Neapolitan products, using fresh ingredients that represent Made in Italy.
Formula Business Lunch
Choice of Main Course &
Glass of Wine &
Water &
Coffee
Starting From €20
Everyday Monday to Friday from 12:00 to 14:00
Our Menu
Starters
Appetiser of the House
€20
Seasonal vegetables, buffalo mozzarella, cold meats and cheeses
Caprese Salad
€18
Buffalo mozzarella, tomatoes, basil
Aubergine Parmigiana
€17
Baked aubergines, tomato, mozzarella and basil
Bruschettone Classic
€16
Bruschetta with tomato and stracciatella
Bruschettone Gourmet
€18
Bruschetta with smoked salmon and stracciatella cheese
Octopus and Potatoes
€18
Octopus and potato salad
Salads
Chicken Salad
€18
Salad, chicken, tomatoes, croutons, parmesan shavings, Caesar dressing
Vegan Salad
€18
Salad, homemade vegetable mix and croutons
Pinsa
Margherita
€16
Tomato, mozzarella and basil
Quattro Formaggi
€18
Mozzarella, gorgonzola, fontina and parmesan cheese
Tuna and Onion
€19
Tuna and onion
Pancetta and Gorgonzola
€19
Pancetta, gorgonzola and mozzarella cheese
Diavola
€19
Tomato, mozzarella and spicy salami
Regina
€19
Tomato, mozzarella, cooked ham and mushrooms
Vegetarian
€18
Tomato, mozzarella and house vegetables
Focaccia
€22
Parma ham, cherry tomatoes and burrata cheese
Pasta
Spaghetti alla Carbonara
€24
Spaghetti with egg, guanciale, pecorino and pepper
Rigatoni alla Bolognese
€24
Rigatoni with tomato sauce and meat
Spaghetti all'Amatriciana
€24
Spaghetti with tomato sauce, guanciale and pecorino cheese
Penne all'Arrabbiata
€19
Penne with tomato and chilli sauce
Gnocchi with Gorgonzola and Truffle
€22
Gnocchi with gorgonzola and black truffle cream
Ravioli with Lemon, Ricotta, Prawns and Stracciatella
€28
Lemon and ricotta filled ravioli with prawns and stracciatella
Penne alla Norma
€22
Penne with tomato, aubergines, capers and olives
Risotto of the day
s.q.
Meat and fish main courses
Fried Calamari
€30
Fried squid and chips
Polpette della Nonna
€24
Meatballs in tomato sauce
Tagliata di Manzo
€34
Sliced beef with seasonal vegetables
Chicken Milanese
€26
Chicken Milanese with fries
Octopus Tentacle
€28
Octopus tentacle with mashed potatoes
Catch of the day
s.q.
Side dishes
Potatoes
€7
House Vegetables
€9
Mixed Salad
€7
hamburger
Chicken Burger with Fries
€24
Crispy chicken, cheddar, onion, tomato and salad
Cheese Burger with Fries
€24
Beef cheeseburger, salad, tomato and cheddar
Our Menu
Chef’s Recommendations from Italy’s Culinary Regions.
Appetizers
Bruschetta al Pomodoro
$8
Toasted bread topped with diced tomatoes, garlic, basil, olive oil, and balsamic glaze.
Calamari Fritti
$12
Crispy fried calamari served with marinara sauce and lemon wedges.
Caprese Salad
$10
Toasted bread topped with diced tomatoes, garlic, basil, olive oil, and balsamic glaze.
Arancini
$9
Crispy fried calamari served with marinara sauce and lemon wedges.
Pasta
Spaghetti Carbonara
$14
Spaghetti tossed with pancetta, eggs, Parmesan cheese, and black pepper.
Fettuccine Alfredo
$16
Fettuccine pasta in a creamy Alfredo sauce with Parmesan cheese and garlic.
Rigatoni alla Bolognese
$15
Rigatoni pasta with traditional meat sauce made with beef, pork, tomatoes, and herbs.
Penne Arrabbiata
$16
Penne pasta in a spicy tomato sauce with garlic, chili flakes, and parsley.
Pizza
Margherita Pizza
$12
Tomato sauce, fresh mozzarella cheese, basil, and olive oil.
Quattro Formaggi Pizza
$16
Tomato sauce, mozzarella, Gorgonzola, fontina, and Parmesan cheese.
Pizza Diavola
$15
Tomato sauce, mozzarella cheese, spicy salami, chili flakes, and olives.
Quattro Formaggi Pizza
$14
Tomato sauce, mozzarella, Gorgonzola, fontina, and Parmesan cheese.
Desserts
Tiramisu
$12
Layers of espresso-soaked ladyfingers, mascarpone cheese, cocoa powder, and chocolate shavings.
Cannoli
$15
Traditional Italian pastry filled with sweet ricotta cheese and chocolate chips.
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